The hardest part about food photography is getting the colors right. Natural light = good, too much direct sunlight = bad. Red = difficult to scan, especially in combination with green. Still learning...

Photographe :
stratski
Téléchargé :
2013-06-26
Tags :
cabbage close-up food freelensing marinade paksoi rice tofu
Appareil :
Minolta XG-1
Pellicule :
Kodak Gold 200 (35mm)
Objectif :
Minolta MD Rokkor 50mm 1:1,7
Ville :
Amersfoort
Pays/région :
Netherlands
Année :
2013
Albums :
Food and freenlensing et My favorites of 2013 part 2 (of 2)
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